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March is Nutrition Month and on March 20th we celebrate Dietitians Day. This years’ theme ‘We are Dietitians’ aligns with our mission to disseminate research conducted by dietitians and to inform the evidence-based practice of dietitians. Thus, nutrition month is an opportunity to acknowledge the contribution of dietitians to the ongoing success of CJDPR.
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As a peer reviewed publication, the Canadian Journal of Dietetics Practice and Research would not exist without the willingness of reviewers to volunteer their time and expertise to provide insightful comments on submissions. Their recommendations are vital to the editorial decision-making process and to improving the quality of published papers.
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Stay up to date with the latest content in the Canadian Journal of Dietetic Practice and Research by signing up to receive an e-mail whenever a new issue becomes available or e-first articles are published online ahead of print. These free alerts list all the newly published articles so you can easily stay informed.
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The Canadian Journal of Dietetic Practice and Research (CJDPR) is a hybrid journal. This refers to a publishing model, whereby both traditional subscription-based content and open access content are permitted. As a member benefit, DC members receive a subscription to the online journal and are able to access all articles.
